I’m sure most of you are familiar with Amy Atlas and her beautiful dessert tables that she creates. I’m also a huge fan of this fairly new blog – Sunday Suppers. Sunday Suppers is a collaboration by Casey Solomon and Karen Mordechai. They share a class-cooking-dining experience, pairing friends and food. The food is market fresh, local and organic and the approach is to create seasonal and fresh meals together. The classes are held in Brooklyn, New York, taught by Casey Solomon and photographed by Karen Mordechai. They also post a lot of photos (and recipes) from their classes and events – and they are beautiful! Their latest event had this amazing Moraccon Inspired Dessert Table created by Amy with the help of Pastry Chef Aran Goyoaga from Cannelle et Vanille (another favorite food blog of mine!). The gorgeous cake was designed by Archana Rao of Love Street Cakes, paper goods by Erica of Thoughtful Day, and the flower centerpieces were created by Jessie of Rountree Flowers.
I love this rustic tabletop from an earlier dinner. The shades of purple with burlap are so perfect.
A French Dinner – love the gorgeous vintage wallpaper to line the tabletop.
So much inspiration! Thanks for a great blog ladies.